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	<title>Braddock&#039;s</title>
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	<description>American Brasserie in Novi Michigan</description>
	<lastBuildDate>Thu, 10 May 2012 00:58:54 +0000</lastBuildDate>
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		<title>Whiskey Cocktail Contest</title>
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		<pubDate>Fri, 04 May 2012 14:59:53 +0000</pubDate>
		<dc:creator>Katie</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[Love whiskey and free stuff? Then we&#8217;ve got the perfect whiskey cocktail contest for you! Submit your whiskey cocktail by May 18th by pressing the button below to enter On May 19th, we&#8217;ll post all the submissions we receive to an album on facebook.com/braddocks.american.brasserie, and whichever recipe gets the most likes and is approved by Braddock&#8217;s [...]]]></description>
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		<title>Mother&#8217;s Day at Braddock&#8217;s American Brasserie in Downtown Pittsburgh</title>
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		<pubDate>Wed, 02 May 2012 21:00:18 +0000</pubDate>
		<dc:creator>Katie</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[This Mother’s Day, May 13th, Braddock’s American Brasserie restaurant in Pittsburgh is offering the perfect way to celebrate mom and show her appreciation for everything she does.  All mothers will feel loved and honored with the gift of a delicious brunch. The brunch will be served from 11 am until 5 pm and Chef de Cuisine [...]]]></description>
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		<title>Duane Rieder and Pascal Dupuis Team Up to Host Pittsburgh Wine Dinner</title>
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		<pubDate>Fri, 27 Apr 2012 14:55:05 +0000</pubDate>
		<dc:creator>Katie</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[Braddock’s American Brasserie will be offering a wine dinner on Wednesday, May 2nd hosted by local winemaker, Duane Rieder and Pittsburgh Penguins player Pascal Dupuis, in preparation for the Pittsburgh Wine Festival’s 10th year. President and CEO of the Wine Festival, Ed Harrell, has tapped Rieder to host the tasting at Braddock’s due to his [...]]]></description>
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		<title>Giant Ideas on creating great events at Braddock’s!</title>
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		<pubDate>Thu, 14 Jul 2011 21:14:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[news]]></category>
		<category><![CDATA[events]]></category>

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		<description><![CDATA[How do you integrate an event strategy into your restaurant promotional calendar? Whether it is larger scale event like our most recent Hot Haute Pink to benefit Susan G. Komen or a more intimate style event such as Braddock’s Bourbon Dinners, or a series of event oriented promotions such as GrapeNuts, Events well done create [...]]]></description>
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		<title>An Interview with Braddock’s Dean Gress</title>
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		<pubDate>Thu, 14 Jul 2011 21:10:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[news]]></category>
		<category><![CDATA[Amish Roasted Chicken]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Interview]]></category>

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		<description><![CDATA[How do you determine Braddock’s Signature Dishes? Braddock’s has three dishes I would call “signatures”. First is the house-made potato gnocchi and lobster. It’s a well balanced dish. A rich parmesan cream sauce, mushrooms and artichokes. Our customers go crazy for it. It’s a unique dish; you won’t see it anywhere else. Second would be our short [...]]]></description>
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		<title>Braddock&#8217;s American Brasserie, named Pittsburgh&#8217;s Best Hotel Dining</title>
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		<pubDate>Sat, 23 Apr 2011 19:10:23 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[news]]></category>
		<category><![CDATA[Best Dining]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Interview]]></category>

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		<description><![CDATA[Braddock’s is named “Best Restaurant in a Hotel in Pittsburgh” – Exclusive interview with Braddock’s very own, Eric Brown.]]></description>
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